Product Description

Tom Yum Paste

Shrimp Tom Yum or Tom Yum Goong must be one of the best known Thai dishes abroad. It's a subtle blend of hot and sour with citrus overtones derived from lime juice and kaffir lime peel. Be careful not to overcook shrimps as they will become tough very easily.

+

Holy Basil Seasoning

Scented with aromatic Thai basil, this is a quick and simple dish which is a favourite of the people downtown Bangkok. Sometimes it is served hot over steamed rice with a fried egg.